Dinner

Perfectly Tender Sirloin Steak Tips

I’ve always believed that the secret to a great steak lies in simplicity. No fancy techniques, just good seasoning and the grill. When it comes to sirloin steak tips, I like to keep things straightforward. A quick sear on each side to make it tender every time. I’m not a professional chef or health expert, but this is how I like my steak, and I’m excited to share my quick weeknight meal or a weekend treat, these steak tips are always a hit.

Why You’ll Love This Recipe

Fast & Easy – Ready in under 15 minutes from start to finish.
Perfect for the Blackstone – The high-heat surface gives steak tips a flavorful crust.
Customizable – Use your favorite seasonings and pair with any side dish

Ingredients

  • 1–2 lbs sirloin steak tips, cut into 1-inch pieces
  • 2 Tbsp olive oil
  • 1 Tbsp Nature’s All Seasoning
  • 1 Tbsp Kinder’s Seasoning (The Blend, Buttery Steakhouse, or your favorite mix)

Tips for the Best Steak Tips

Use High Heat – The Blackstone’s hot surface creates the best sear.
Don’t Overcrowd – Leave space between steak pieces for even cooking.
Let It Rest – Resting the steak before serving keeps it juicy.
Switch Up the Flavors – Try Cajun seasoning for heat or a garlic butter drizzle for extra richness!

What to Serve with Blackstone Steak Tips

Pair these juicy bites with:
🥔 Crispy smashed potatoes
🥦 Grilled asparagus or roasted veggies
🍚 Garlic butter rice
🥗 A fresh side salad

These Blackstone Sirloin Steak Tips are guaranteed to be a hit! Quick, juicy, and packed with flavor, they’re perfect for any occasion

Tender Sirloin Steak Tips

Recipe by zoeybohnenstinglDifficulty: Medium
Servings

4

servings
Prep time

5

minutes
Cooking time

6

minutes
Calories

350

kcal

Ingredients

  • 1-2 lbs Sirloin Steak Tips, cut into bite-sized pieces, about an inch

  • 2 Tbsp olive oil

  • 1 Tbsp Nature’s All Seasoning

  • 1 Tbsp Kinder’s Seasoning (choose your favorite blend, like “The Blend” or “Buttery Steakhouse”)

Directions

  • Preheat the Blackstone, Set your grill to medium-high heat. Allow the grill to warm up for a few minutes
  • Season the Steak Tips, In a bowl toss the sirloin steak tips with olive oil, Nature’s All Seasoning, and Kinder’s Seasoning.
  • Cook the Steak Tips, Spread the steak tips evenly on the hot grill, making sure they are evenly spread out. Sear them for 2 minutes on each side.
  • Remove from Blackstone and let the steak tips rest for 5 minutes.